Cinnamon for type 2 diabetes
Just reading about aromatic spices can remind us of smells and flavors; in fact, it has been shown that simply reading the word cinnamon activates an area in your brain involved in smell called the primary olfactory cortex. The name cinnamon is thought to originally come from the Malay and Indonesian for sweet wood, coincidently this aromatic spice is gaining evidence to support its use for improving conditions related to poor blood sugar control including type 2 diabetes.
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